g and implementing health and iness in frequently used areas.ygiene management including ingredient d. We complete daily safety tasks from performing temperature and water p-to-date with current procedures tools. In addition, audits are conducted essional institution to ensure that store roperly implemented.We are always looking for new opportu-nities to harness technology to improve efficiency and provide our customers with safe food products. We have imple-mented digital food safety at restaurant level. The initiative helps restaurants more efficiently complete daily and monthly food safety tasks, such as temperature checks for cooked meat, converting paper lists to digital check-lists and recording important food safety information. This system also allows for restaurants employees to follow proce-dures and demonstrate compliance. In the unlikely event that something should happen, data can be quickly retrieved to determine the cause, and inform us on the best next step.4w.mcdonalds.co.jp/scale_for_good//sanitation/https://www.mcdonalds.co.jp/company/news/2020/1001a/“Digital Food Safety” in Our Restaurants
元のページ ../index.html#10