]ry/lk[ 2/yr]]ry/lk[ CO2 Emssons [t-CO0 ii l m ] ml m86420noitpmusnoCygrenEnoitpmusnoCygrenEseasneynoneynoilliilli 1/gk[ 1 repetsaWdooF]ry/snot dnasuoht[]seasnneynoi illi 1 / gk[Environmental InitiativesMade For You introduction period2001200220032004* Target for fast food restaurants to contRecycling Law = 83.3kg per 1 million yeEnergy Consumption & CO2 Emissions (system-wide restaurants)ElectricityTrends in Waste Amount (system-wide restaurants)Product Waste Trends amount per million yen sales250,000200,000150,000100,00050,000FoodsWrapping and others16014012010080604020012102016201720162017GasCO2PapersPlastics2018201920202018201920202005200620072008450,0008070605040302010042,5000400,000375,000350,000325,000100959085807520092010201120122013Energy Consumption & C(restaurant average)Food Waste per 1 million Food Recycling Rate20142015201620172201620172012016201720ElectricityGasWaste per 1 million yFood Recycle Rate95.49088.4Environmental Data TrendsShown below are trends in energy consumption and CO2 emissions ocount (1,000 cash register count). Waste amount is shown in the cateamount. Also, changes in amount of waste of finished products are shPlanet
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