McD_Sustainability Report En 2022
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Sun Globe Food Co., Ltd.CEORyoji AnzaiWe provide lettuce to McDonald's Japan. Our partnership began with round-shaped lettuce and then we proposed cut lettuce, the first in Japan, and was accepted. Today, cut vegetables are delivered to many restaurants. This illustrates how many of the criteria and technologies in compliance with McDonald’s system have become the standard in Japan. Knowing that we are being part of this makes us happy and motivated.Also, in recent years, initiatives are implemented across suppliers including the use of fertilizers at farms, which are made of leftover food from suppliers. That’s McDonald’s! https://www.mcdonalds.co.jp/sustainability/food/factory/Food Quality & Sourcing Responsible SourcingActions that Illustrate Partnerships with Suppliers and SustainabilityPartnerships with SuppliersMcDonald’s has a philosophy called the “three-legged stool,” where the franchi-sees, suppliers, and McDonald’s work together to support the businesses. Partnerships with suppliers in activities addressing environment and social issues and the implementation of measures to address all risks related to a stable supply of food are essential to keep serving safe, delicious, and high-qual-ity meals to our approximately 1.4 billion customers visiting McDonald's resrau-rants each year. By sharing our purpose with our suppliers and exchanging ideas, we can forge a trusting relationship to work together on a bigger scale to solve a variety of issues.FSAll plinerFSCatioMSWhigencomMSCfishRa(SusCoffconfor cgrowprotpriaRSPalmworcomloss“Roufor sSuWe conThaintro

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