McD_Sustainability Report En 2022
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Supporting food education using our original “Shokuiku no Jikan + (Plus)” teaching materialsNumber of times classes and instruction were conducted using our teaching materials:Total of 9,207 timesNumber of students whattended the classes:Total of 292,111PresidentResearchProfessorChiba UniDaisuke*as of December 2022Since the enactment of the BaEducation in 2005, we have parFood Education Time Project, atogether to support food educafor 17 years.Food education is echildren during their growth pebeing formed, and we believe tcapacities, including schools, fabusinesses, need to work togethope that through "Shokuiku nolearn about scientific knowledgwill develop an interest in food own food choices and adjust th* Cumulative total of the number of finJanuary 2007 to December 2022Community Connection Education SupportWe offer a wide range of learning opportunities to widen the smiles of children.Food EducationWe want children to enjoy eating, obtain proper knowledge, and develop good eating habits. Since 2005, McDonald’s has been providing support to elementary schools' food education classes with the use of a digital teaching tool called “Shokuiku no Jikan” developed by McDonald’s. “Shokuiku no Jikan + (Plus)” teaching tool contains seven basics about foods such as correct hand washing, hygiene control, and food waste including information about SDGs (Sustainable Development Goals), which are also available on our official website. In addition to providing a teaching tool, we set up a food class support office to distribute and lend guidebooks and teaching kits and hold demonstration classes to support teachers in developing food classes.Further, to provide an opportunity for families to learn about food, a special website is set up during the summer vacation period and offer a template to do a summer research project, a lifestyle picture diary, and it offers a package including craft videos.

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