t-CO2/year 92.0Energy usage per type (all restaurants)Percentage of CO2 emissions & renewable energy (all restaurants)CO2 emissions for the past 3 years per facilitycustomerscustomerscustomerst-CO2 /restaurantOur PlanetMcDonald’s Sustainability Report 2025Energy usage per 1 million yen in salesEnergy usage per 1,000 customers per typeElectricityCrude oil equivalentElectricityElectricityPercentage of renewable energyData20232024 2025 −4.0% YoY+0.9% YoY +3.1% YoY+4.1% YoY−9.0% YoY−9.6% YoY+5.0 points YoY443.30.00.0168.773.8399,436-027,750.6 23,526.0 20,988.6 16,409.053,763.9 51,036.31.9329.474,832.4 53,500.5109,422.7104.0355.4116,403.6 94,148.9111.7332,89916.70314,27321.30286,11628.4054,781.4 38,304.61.94.5198.30.031,641.390.80.0218.4214.574,040.385,019.7102.0102.3Environmental Data Trends Energy Consumption & CO2 Emissions*1 Total volume is calculated using the mar-ket-based method. In accordance with the GHG Protocol, changes were made to the aggregation methodology for base-year emissions, resulting in revisions to previously disclosed figures.*2 Within the Scope 1 and 2 boundaries, emissions from diesel and gasoline used by company-owned vehicles for services such as McDelivery are excluded, as they account for less than 1% of total emissions (approximately 0.3% in FY2023).*3 Emissions from franchised restaurants would ordinarily fall under Scope 3, Category 14; however, because they are included within the target bound-ary for emission reductions from restaurants and office buildings/sites, they are accounted for under Scope 1 and 2.*4 The emission factors used for Scope 2 calcu-lations are the Emission Factors by Electric Utility published by the Ministry of the Environment. As the emission factors for FY2025 were not available at the time of this report’s preparation, provisional figures based on the FY2024 emission factors are reported.*5 Greenhouse gas emissions associated with elec-tricity use at offices buildings/sites and McDonald’s general research facilities are considered effectively zero through the use of renewable energy and the application of non-fossil fuel certificates.Sustainability data is also available on our website. https://w.mdj.jp/1a22am/Office buildings/sites(t)Company-operated restaurants(t)Franchised restaurants*3(t)McDonald’s general research facilities(t)Office buildings/sites*5(t)Company-operated restaurants(t)Franchised restaurants*3(t) 208,063.7 183,213.5 184,998.0 199,757.7McDonald’s general research facilities*5(t)Office buildings/sites(t)Company-operated restaurants(t)Franchised restaurants*3(t) 211,349.9 191,840.2 202,655.2 206,832.1McDonald’s general research facilities(t)Market basedLocation basedJobs, Inclusion & EmpowermentCO2 emissionsTotal amount *1 (t-CO2) Reduction rate from the base yearScope 1*2Scope 2*2,4Our PlanetWaterWaterIntroductionGas (city gas equivalent)Gas (city gas equivalent)Gas (city gas equivalent)Community ConnectionBase value(2018)Food Quality & SourcingWatermillion tons/year2025 DATA738.5 kWh/million yen−5.9% YoY409.4 kWh per 1,000 −4.2% YoY35.1 m3/million yen−3.8% YoY19.4 m3 per 1,000 −2.5% YoY5.9 t/million yen−3.3% YoY3.3 t per 1,000 ±0.0% YoY5.273286,113656.48million kWh/year195,526kl/year31.18million m3/year20.5 %
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